Pago Menu (Update 2025)
At Pago, located at 878 S 900 E in Salt Lake City, the essence of New American cuisine comes to life through a carefully curated menu that showcases locally sourced ingredients. With a cozy, woodsy ambiance, this restaurant provides an idyllic setting for a variety of diners.
- Mains: Indulge in their signature Pago Burger, featuring 8oz of grass-fed Utah beef complemented by bacon, cheddar, and black garlic aioli, all served with Parmesan truffle frites. Other notable entries include a tender Prime Rib and a savory Black Angus NY Strip Steak.
- Starters: The menu boasts crowd-pleasers like Whipped Ricotta Carrot Salad and a unique Burrata Toast, each crafted to tantalize the palate.
- Reviews: Diners rave about the harmonious blend of flavors and the attentive service, making each visit memorable.
Pago is not just a meal; it's an experience where each dish tells its own story. Reservations are highly recommended!
Starters
Artisan Cheese
(VG) daily selection, seasonal garnishes, seeded crackers, seasonal bread
Kale Caesar Salad
(VG, GF) pickled fennel, potato chips, parmesan, baby kale
Carrot Salad
(VG, GF, NF) Whipped ricotta, curly endive, mint, agrumato
Chilled Beets
(VG, GF) Fresh peaches, goat cheese mousse, smoked black pepper, basil
Bibb & Butter Lettuce Salad
(VG, GF) Winter chicories, watermelon radish, popcorn, parmesan, garlic dressing
Roasted Mushrooms
(VG, GF, NF) Sweet corn, beluga lentils, Pecorino, fresno pepper
Caputo's Burrata
(VG, NF) Rhubarb mostarda, arugula, pink peppercorn gastrique, “Leavity Bakery” toast
Side Parmesan Truffle Frites
(VG) Parmesan, truffle oil, sea salt
Burrata Toast
Miso Salmon
Watermelon Salad
Short Rib Stroganoff
Handmade cavatelli pasta, mushrooms, horseradish crème fraiche, dill
Faroe Island Salmon
(GF, NF) Masala cauliflower velouté, sweet and sour peppers, snow peas
Black Angus NY Strip Steak
(GF, DF, NF) Roasted heirloom cauliflower, hasselback fingerlings, Romesco sauce
Pago Burger
8oz Grass fed Utah beef, griddled brioche bun, bacon, cheddar, pickled onion, black garlic aioli served with Parmesan truffle frites
Elk Bolognese
Ravioli
Prime Rib
Anguloti
Mains
Retail
Pago Tote Bag
13x13 inch